When you're visiting the Atherton Tablelands, there is no better place for lunch, dinner, or a cold beer, than the Yungaburra Hotel with a reputation as 'one of the most professional and traditional kitchens' in the region.
There are specials every day and the talented kitchen team offers wholesome, home cooked, country meals. There are even a few secret recipes that the team are willing to cook for you. Just don't ask for the recipe!
Yungaburra Hotel Dining Room Opening Hours
- Lunch seven days a week. The Kitchen is open from 12pm to 2pm
- Dinner seven days a week. The Kitchen is open from 6pm to 8pm (open until 8.30pm on Friday and Saturday night)
- Open ANZAC Day 25th April from 6am to 10am for Gun Fire Breakfast. Bar opens at 1pm to close. Bottle Shop and TAB open 1pm to close.
- Closed Christmas Day 25th December and Good Friday.
You can download a copy of our Menu and Wine List, here.